Expeditor
Tumble 22 · Houston, TX · 4 wk ago
ManagementFull-time
Responsibilities
- Cooking and plating food as needed.
- Maintaining cleanliness and organization of the expo line and surrounding areas.
- Communicating effectively with kitchen and wait staff to address any issues or delays.
- Managing the flow of orders during busy periods to minimize wait times and optimize guest satisfaction.
- Supporting the team in maintaining a safe and sanitized workspace.
Qualifications
- Ability to work flexible hours.
- Strong organizational and communication skills.
- Attention to detail and ability to inspect food items.
- Experience in a fast-paced environment preferred.
Benefits
- Competitive pay.
- Free meals and sweet discounts.
- Laid-back dress code.
Schedule
Our schedules will offer hours that work for you.
Pay
We offer weekly pay.