Entry Level Driver

About the Role

Support wholesale foodservice distribution operations by operating company vehicles to deliver food and related products to restaurant and retail chain customers.

Responsibilities

• Operate company vehicles to deliver food and related products to restaurant and retail chain customers.
• Load and unload products, follow delivery schedules and routes.
• Complete basic delivery paperwork and provide professional, courteous service at each stop.
• Collaborate closely with dispatch and warehouse teams.
• Adhere to DOT and company safety guidelines.
• Maintain a clean, well-functioning vehicle in a fast-paced, team-oriented environment.

Requirements

• Strong safety awareness and adherence to safety protocols.
• Good communication and customer service skills.
• Ability to follow schedules, routes, and procedures.
• Team player with a proactive attitude.