Electrician - Food Manufacturing

Pay

$36.00/hour

Schedule

Weekends (with ability to work holidays and overtime as needed)

Responsibilities

• Troubleshoot and maintain electrical and controls systems for production and high‑speed packaging equipment
• Support extruders, dryers, conveying systems, cartoners, baggers, palletizers, utilities, HVAC, chillers, and compressed air systems
• Partner with Operations and Maintenance to resolve recurring issues and complete preventative maintenance
• Maintain PLC backups, schematics, and electrical documentation
• Modify and improve electrical and control systems in compliance with NEC standards
• Assist with capital projects and equipment installations

Requirements

• Ability to work weekends, holidays, and overtime as needed
• Ability to read, write, and speak English at a level necessary to perform the essential functions of the job
• Strong electrical troubleshooting skills; ability to read wiring diagrams
• 2‑year Electrical Technician degree or equivalent experience (apprenticeship, military training, or 3+ years hands‑on electrical/controls experience)
• Willingness to obtain CPR certification
• Food manufacturing electrical and controls experience (preferred)
• Experience with Allen‑Bradley PLCs, HMIs, VFDs (preferred)
• OSHA 10 certification (preferred)
• Experience operating forklifts or lifts (preferred)
• Physical ability to lift up to 50 lbs, stand 8+ hours per shift, climb ladders and work at heights up to 35 ft, and work in hot, cold, humid, and dusty environments

Benefits

• Competitive salary
• Flexible benefits including medical, dental, vision, 401k, paid time off, paid holidays, and training and career development opportunities