Jobs · Management · Virginia

Early Learning Academy Kitchen Assistant

Marymount University · Arlington, VA · 2 wk ago
Management$20/hrPart-time

At Marymount University, we believe meaningful work happens when talented people come together with shared purpose. We serve not only our students—but one another—creating a culture where teamwork, adaptability, and resilience are part of everyday practice. Located in Arlington, Virginia, just minutes from Washington, D.C., Marymount offers a dynamic and forward-looking environment where innovation is encouraged and flexibility is valued. We understand that higher education is evolving, and we embrace change with creativity, responsiveness, and a solutions-oriented mindset. Our faculty and staff thrive in a community that prioritizes communication, cross-functional collaboration, and service-driven leadership. Whether working directly with students or supporting them behind the scenes, every role contributes to a shared mission: helping students grow, succeed, and lead with purpose and confidence.

About the role

Marymount University’s Early Learning Academy seeks a part-time Kitchen Assistant to prep food for the University's Early Learning Academy. This role involves managing the ELA kitchen Monday through Friday, 10 AM - 1 PM. Compensation for this position is $20/hour.

Responsibilities

  • Station Setup & Organization: Setting up workstations with necessary equipment and ingredients (washing dishes, sanitizing counters, etc.).
  • Food Preparation: Washing, peeling, cutting, chopping, and slicing fruits, vegetables, and meats.
  • Serving Adherence: Measuring and distributing catered lunches according to standardized portions.
  • Storage & Inventory: Storing food items, labeling ingredients, maintaining supply inventory, and maintaining food safety standards.
  • Delivering Food: Deliver food to classrooms during lunch and collect dishes after lunch.

Requirements

  • Food Safety Knowledge: Understanding of sanitary food handling and proper storage temperatures.
  • Multitasking: Strong organizational skills to work efficiently.
  • ServSafe Certification helpful.

Work Environment

  • Must be able to lift items and stand for long periods.

Pay

$20/hour

Schedule

Monday through Friday, 10 AM - 1 PM

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