Driver

Duties and Responsibilities

• Drive a reefer box truck to deliver high-quality food products to customers, primarily in the hospitality and food-service industries
• Track delivery progress and report issues in real time via routing software deployed on a mobile phone or tablet
• Answer phone correspondence in a timely manner to efficiently communicate with dispatch and management
• Load, unload, and stack products for customers
• Provide excellent customer service while checking in orders and collecting payment from customers upon delivery
• Perform daily vehicle checks for roadworthiness and maintenance issues
• Prepare safety and post-incident reports as needed
• Comply with DOT regulations and traffic laws
• Maintain a positive MVR score for the duration of employment
• Perform other duties as assigned

Qualifications (Required)

• Able to pass a criminal background check
• No reckless or DUI/DWI tickets
• Clean driving record with good/positive points based on driver location
• DOT physical card
• Box truck route delivery driving experience (1-2 years minimum)
• Strong attention to detail and solid written, verbal, and interpersonal communication skills
• Capable of working well as a member of a team and with minimal supervision