Dishwasher/Utility
ManagementFull-time
About the role
Our Dishwasher/Utility Team Members are the soul of our kitchens. They keep us running like a well-oiled machine, ensuring that we always have clean, sanitized and stocked supplies for our culinary and service teams. Dishwashers also maintain our restrooms, facilities and grounds to ensure they meet our Guest’s expectations and sanitation guidelines.
Responsibilities
- Keep the kitchen clean and sanitized.
- Maintain restrooms, facilities and grounds.
- Ensure supplies are clean and stocked for the culinary and service teams.
Requirements
- Variable pay by location (see additional job details and benefits below).
Qualifications
- No specific qualifications mentioned.
Skills
- None specifically listed.
Benefits
- Competitive Pay and Flexible Work Schedules
- Sick Pay
- Growth Opportunities
- Health and Well-Being Benefits
- Additional benefits not detailed.
Pay
- Variable by location (see additional job details and benefits below).
Schedule
- Flexible work schedules.
Additional Information
Our House Rules!
- Bring The Vibe – There is no library, we’ve got 100+ beers on tap. People are here to turn it up, so don’t let ‘em down.
- Be ALL IN – Don’t just talk about our food and beer. Eat it. Drink it. Live it. Give every guest and every shift all you’ve got.
- Have Heart – We’re bonded by more than just beer. We are family. So be kind and put each other first. Together, we are YARD HOUSE.
- Celebrate Variety – We like our people, food, beer, and experiences to be extraordinary. Diversity makes life interesting. Embrace it with open arms and raised glasses. Everyone[s always welcome to our party.