Dishwasher -Seasonal
Spire Hospitality · Lake Oswego, OR · 4 mo ago
On-siteManagementPart-time
Responsibilities
- Responsible for the cleanliness and organization of the dish area and equipment, before, during and after shift
- Removes, washes and returns floor mats to their proper areas
- Empties kitchen trash cans into outside bins, checking contents for tableware and kitchen utensils
- Vacuums offices and employee areas
- Maintains the kitchen floor, keeping it clean, dry and free from obstructions
- Breaks down all boxes from deliveries and puts them into outside trash bins
- Transports clean dishes and glassware to specified areas
- Proper operation of dish machine:
- Sorts and racks dishes, glasses and flatware in racks provided
- Loads machine
- Checks and maintains proper detergent and rinse agent levels
- Starts machine
- Drains and refills machine at prescribed interval
Requirements
- Ability to lift up to 50 pounds
- High school diploma or equivalent
Qualifications
- Experience in a fast-paced environment preferred
Skills
- Attention to detail
- Customer service orientation
Benefits
- Comprehensive health insurance
- Flexible scheduling
- Professional development opportunities
Pay
- $12.50 per hour
Schedule
- Variable hours to accommodate shifts