Dishwasher (Part Time)

Ensures the cleanliness and sanitation of all dining ware and equipment used by the kitchen staff, and assists in some aspects of food preparation.

Schedule

• Part Time
• Thursday 3pm–7pm
• Saturday 11am–7:30pm
• Sunday 11am–7:30pm

Pay

$16.00/hr – $17.00/hr

Responsibilities

• Load or unload food service cart
• Pick up and/or deliver supplies and food
• Wash/clean all dishes, utensils, pots and pans
• Assist in some aspects of food preparation
• Assist servers in any dish clearing needs in the dining room
• Maintain clean and sanitary conditions in the kitchen, store room and other designated areas
• Sweep and mop kitchen floor as well as walk-ins and other designated areas as needed

Requirements

• High school graduate preferred
• 6–8 months of experience in a similar field

Benefits

• Competitive pay
• A free meal per shift
• Healthcare benefits including vision & dental (full-time only)
• Matching 401k (full-time only)
• Paid time off
• Rewards and bonus opportunities
• Continuous training and growth opportunities