Dishwasher Part-Time

Key Responsibilities

• Load and unload the dishwasher, ensuring it operates efficiently.
• Keep the work area clean, organized, and free of clutter.
• Wash and sanitize food prep equipment, utensils, floors, dishes, flatware, and trays.
• Follow health and safety regulations to maintain a sanitary kitchen environment.
• Collaborate with other kitchen staff as part of a team.
• Provide excellent customer service to both residents and staff.

Minimum Requirements

• Previous experience as dishwasher is a plus but not required.
• Ability to follow instructions and established routines.
• Basic understanding of infection control protocols.
• Customer service-oriented attitude.
• Ability to work well as part of a team.
• Ability to stand for long periods and perform physically demanding tasks.
• Reliable and punctual with a strong work ethic.

Benefits

• Competitive Pay, commensurate with experience
• Medical, Dental and Vision Insurance, AFLAC Supplemental Products
• 401(k) with Company Match

Job Type

Full-time

Equal Opportunity Employer

We are proud to be an equal opportunity employer. We do not discriminate in hiring or employment decisions based on race, color, sex, religion, citizenship, national origin, veteran status, age, or physical/mental disability unrelated to the ability to perform essential job functions.