Dishwasher

Essential Job Functions

• Provide guests with impeccably clean, sanitized, and spotless service ware and cooking utensils.
• Ensure the safety and well-being of our guests and team members by prioritizing cleanliness and hygiene.
• Utilize dishwashing or pot machines to ensure thorough cleaning of soiled dishware.
• After cleaning, store ware in designated areas promptly and systematically.
• Maintain impeccable cleanliness and functionality of dishwashing equipment, storage, and work areas.
• Monitor cleaning supplies levels to facilitate timely reordering.

Physical Demands

• Kneel, stoop, grasp, lift and carry, and transport 50 lb. at a time.
• Push goods on a hand cart/truck weighing a maximum of 200 lbs.
• Perform duties in confined spaces, within extreme temperature ranges, and working the entire shift standing and moving about in the kitchen area.
• Manual dexterity to grasp and use all kitchen equipment.

Qualifications

• No prior experience is required.
• Hotel experience is preferred.
• Food Handlers Certification required.

Benefits

• EARLY PAY OR EARNED WAGE ACCESS get paid before payday.
• Medical, dental, vision, pet discount program, identity theft protection, pre-paid legal support, flexible spending accounts, matched 401K, life, critical accident or illness, short- & long-term disability, paid time off, wellness programs, wonderful hotel discounts and much more.