Dishwasher

Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service, and kickin', upbeat atmosphere. With over 100 company-owned locations, we're continually striving to add great members to our team.

About the role

This restaurant back-of-house job as a dishwasher will focus on dish pit and dish machine operation. You’ll be expected to provide efficiency and teamwork while interacting with co-workers in a friendly and thoughtful manner.

Responsibilities

• Wash pots, pans, and other cooking equipment by hand while following company-approved washing techniques
• Maintain clean and sanitized kitchen utensils and service ware to keep up with the pace of the restaurant and provide efficient service to our guests
• Maintain dish area, equipment, and chemicals
• Ensure the work area and equipment stay clean throughout shift
• Change dish machine chemicals, water, and three-compartment sink as needed
• Inspect and verify machine is working properly and chemical levels are correct throughout the work day

Requirements

• Must be 18 years of age or older (unless local/state regulations apply)
• Flexible availability to work a variety of shifts

Benefits

• Part-time or full-time hours at a highly competitive rate of pay
• Flexible scheduling to accommodate school, life, and family
• Advancement opportunities
• Team member discounts