DISHWASHER

Essential Duties and Responsibilities

• Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.
• Ensures complete cleanliness and sanitation.
• Washes pots, pans and trays based on assigned procedures.
• Polishes silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth depending on assigned equipment and procedures.
• Maintains temperatures and chemical levels as outlined by provided standards.
• Keeps dish area orderly and in compliance with safety standards.
• Sweeps and mops kitchen floors to ensure compliance with safety and sanitation standards.
• Washes worktables, walls, refrigerators, meat blocks and other food prep surfaces.
• Removes trash and places it in designated containers.
• Steam cleans or hoses out garbage cans.
• Transfers supplies and equipment between storage and work areas.
• Helps load and unload supplies and product.

Qualifications

High school diploma or equivalent required. Must have a valid driver's license and reliable transportation. Previous experience in a similar position preferred.

Skills

Attention to detail, ability to follow instructions, and strong physical stamina are essential.

Benefits

Includes early access to wages through Instapay, high interest savings through the EVEN app, health and wellness programs, employee assistance program, and discounts through the Employee Marketplace.

Pay

Competitive wages based on experience and qualifications.

Schedule

Hours vary based on department needs and may include evenings and weekends.