Jobs · Management · Kansas

Dishwasher

HomeGrown Kitchen · Mission, KS · 1 mo ago
On-siteManagementFull-time

The Schedule

We arrive to work early, but we're off by at least 3:30pm every day.

The Pay and Benefits

  • Making the same or better pay than traditional restaurant gigs
  • Plus paid time off, vision, dental and medical for full-time team members
  • No dinner shifts!

Culture

A work environment characterized by kindness, a welcoming spirit, teamwork and personal development.

Qualifications

  • A positive attitude and desire to learn and grow
  • Able to place plates, utensils, pans and cases on high and low shelves
  • Reading, writing and verbal communication skills required
  • Ability to follow recipes exactly as written
  • Able to work fast, safely, efficiently, and accurately for periods of up to 10 hours per day
  • Extreme Attention to detail
  • Able to work efficiently and communicate effectively in a high stress, fast paced environment
  • Willingness to help with maintenance responsibilities, prep cook responsibilities, and assist other stations on the line as needed
  • Capable of using knives, slicing equipment and other food preparation equipment
  • Mobility required during the entire shift
  • Able to transport cases up to 50 pounds as many as 20 times per day
  • Able to respond in emergency situations to avoid imminent dangers to self and others

Specific Functions and Duties

  • Scrap, scrub, spray, wash, sanitize all pots, pans, dishes glasses, utensils, etc. to ensure the restaurant operates smoothly at all times (70%)
  • Complete all assigned prep work, following recipes exactly as written (5%)
  • Set up workstation (5%)
  • Practice sanitary and safe food handling at all times (5%)
  • Clean and sanitize the work area before, during and after shift (5%)
  • Complete assigned daily and weekly cleaning projects (5%)
  • Aids with putting away deliveries (5%)

Physical Demands

  • Navigate throughout the restaurant and communicate with guests
  • Move and grasp items up to five pounds
  • Occasionally lift and/or move up to 50 pounds
  • Bend and stoop
  • Discern cleanliness throughout the restaurant and operate a touchscreen

Equal Opportunity Employer

Thrive Restaurant Group is an Equal Opportunity Employer.

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