Jobs · Management · Michigan

Dishwasher

BBQ Holdings, Inc. · Northville, MI · 1 mo ago
ManagementPart-time

About the role

To ensure the company's safety, sanitation, and food standards are met according to recipes, procedures, quality, and timeliness.

Responsibilities

  • Ensure food items are prepared according to company standards
  • Maintain a safe working environment and adhere to all OSHA guidelines
  • Safe food handling
  • Maintain food storage
  • Receiving, rotating, and stocking food
  • Prep support as needed

Requirements

  • Ability to handle multiple tasks and balance fluctuating workload
  • Ability to work and communicate well with others
  • Attention to detail and ability to take initiative
  • Responsible behavior and professional image
  • Positive attitude and strong commitment to company standards
  • Safe food handling and safety as a top priority
  • Team player mentality
  • 2 years of work or related experience preferred
  • Must be able to work a flexible schedule of nights, days, weekends, and holidays

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