Dishroom Lead
Location: Carroll College
Employment Type: Full-time
About the role
As a Dishroom Lead at Sodexo, you are a team unifier and solutions driver. Your dedication to team needs and client solutions will make an everyday impact for your colleagues and our customers. You will be responsible for maintaining a variety of kitchen work areas, equipment and utensils. You will act as the senior person, providing direction to employees within your scope of responsibility.
Responsibilities
- Maintain and clean kitchen work areas, equipment and utensils
- Wash dishes/pots by hand or in a machine and polish silverware
- Sweep, mop, and clean floor, and remove garbage to designated areas
- Wash worktables, walls, refrigerators and meat blocks
- Transfer supplies and equipment within and between storage and work areas such as pantry and dish room
- Attend work and show for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Requirements
- 1 or more years of related experience
- Team-oriented, adaptable, and reliable
- Nurtures a healthy and safe working environment for all
University students with restrictions on number of hours they can work, including international students, should apply for open student worker positions at the school they attend.
Pay
$17.00 per hour
Schedule
Any shift (open availability). More details will be provided during the interview process.
Benefits
- Flexible and supportive work environment
- Paid time off and holidays
- Medical, dental, and vision insurance
- 401k retirement plan
- Tuition reimbursement
- Discount programs
- Ongoing training, development, and advancement opportunities
- Some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support, and/or parking
About Sodexo
At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.
We embrace culture and belonging as core values, fostering an environment where all employees are valued and respected. We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.