Dishroom Attendant - ORMC Food & Nutrition Services

Orlando Regional Medical Center is a leading healthcare facility with a reputation for excellence, including national rankings in 1 adult specialty and 4 children’s specialties, and regional recognition as #7 in Florida and #2 in Orlando.

About the role

As a Dishroom Attendant, you will maintain the cleanliness and efficiency of our kitchen operations by loading and emptying the dish machine, hand-washing pots, pans, cooking utensils, and equipment, and assisting the kitchen staff as needed.

Responsibilities

• Remove waste and dispose of it properly; empty and clean garbage receptacles.
• Clean serving carts and the dishroom, including sweeping, mopping, washing walls, floors, and floor mats.
• Stock all dishware and glassware after cleaning.
• Perform closing duties as per established standards.
• Adhere to MSDS standards, safety protocols, sanitation, infection control procedures, and HACCP guidelines.
• Communicate relevant information about customer and department needs to management and team members.

Requirements

• Ability to read and recognize similarities and differences between words and numbers.
• Capable of writing simple correspondence and responding to common inquiries or complaints.

Benefits

• Recognized excellence: Named one of America's Best-In-State Employers by Forbes.
• Comprehensive benefits: Access career-growing FREE education programs and well-being services to support you and your family.
• Immediate benefits: Enjoy benefits from day one with flexible options to balance your personal and professional life.

Location: Orlando Regional Medical Center, Downtown Orlando, Florida.