Dish Steward

Schulte Hospitality Group

About the role

Schulte Hospitality Group is an organization dedicated to hospitality, respect, authenticity, and continuous improvement. They aim to make a positive impact through their service culture and are committed to fostering an inclusive workplace where employees feel engaged, empowered, and excited to grow.

Responsibilities

• Cleans and sanitizes all dishes, glassware, utensils and pots
• Maintains dish room and dish machine
• Restocks all dishes, glassware, utensils, pots and pans
• Removes all garbage
• Breaks down, cleans and sanitizes the dish machine at the end of the shift
• Keeps dish and other storage areas clean and organized
• Affords assistance with cleaning other areas of restaurant as requested
• Performs various other duties as assigned

Requirements

• Minimum of High School education preferred
• Previous experience in a similar role required
• Ability to work flexible hours and shifts
• Ability to multi-task
• Team player

Qualifications

• Not specified

Skills

• Not specified

Benefits

• Free Telemedicine and Virtual Mental Health care access for all Associates starting day one!
• Multiple Health Insurance and Life Insurance options
• 401k Plan + Company Match for eligible associates
• Paid Time Off (PTO)
• Paid Time Off (PTO) is available for eligible associates in accordance with the Company's Paid Time Off policy
• This position is tipped eligible
• Specific compensation and benefit details will be discussed during the interview process

Pay

Compensation Range: 19.00

Schedule

Flexible hours and shifts