DIRECTOR, DINING SERVICES II - Thornapple Kellogg School District, Middleville, MI

Job Summary

Thornapple Kellogg School District located in Middleville, MI is seeking an energetic and innovative Director of Dining Services to lead a successful nutrition program serving more than 3,100 students across six schools. Leading a team of 19 district associates, this individual will build on an already strong foundation by driving financial performance, increasing participation, and bringing creative ideas that enhance the student dining experience. K-12 experience is highly preferred, and catering experience is a plus.

Key Responsibilities

• Oversees all P&L and budgeting as it pertains to the account
• Maintains excellent relationships with the client
• Works with the team to create nutritious, high-quality food for students
• Implements new culinary programs in conjunction with the marketing and culinary teams
• Acts as a liaison between Chartwells, the client, and the community
• Performs other duties as assigned to support the efficient functioning of the dining services operation

Preferred Qualifications

• Associate’s degree in Management, Hospitality, Culinary, or Nutrition preferred; additional food service management experience
• Three or more years of food service management experience
• K-12 dining experience preferred
• Strong leadership and communication skills
• Financial acumen with strong business intuition

Benefits

• Medical
• Dental
• Vision
• Life Insurance/AD
• Disability Insurance
• Retail Plan
• Paid Time Off
• Holiday Time Off (varies by site/state)
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)
• Paid Parental Leave
• Personal Leave

Pay

$62,000 - $72,000 annually

Schedule

Monday-Friday daytime schedule with time off during evenings, weekends, holidays, and school breaks