Dining Services Associate

About the role

Make a difference in someone's life every day. Join the Wesley Willows family, where your work is more than a job—it's a fulfilling journey of personal and professional growth, guided by strong ethics and a commitment to compassionate service.

Responsibilities

• Assist with meal preparation and service to support resident dining needs
• Maintain clean, safe, and organized dining and food prep areas
• Follow dietary and infection control guidelines
• Provide respectful and supportive mealtime assistance
• Observe and report changes in residents’ eating habits

Requirements

• Must be 18 years of age or older
• Must have a state food handlers’ card or be willing to obtain one within 30 days of employment
• Experience in food service or long-term care, especially memory care or assisted living (strongly preferred)
• High school diploma or GED (preferred)
• Ability to work with patience, sensitivity, and empathy

Qualifications

• Must have a state food handlers’ card or be willing to obtain one within 30 days of employment
• Must be 18 years of age or older
• High school diploma or GED (preferred)
• Experience in food service or long-term care, especially memory care or assisted living (strongly preferred)
• Ability to work with patience, sensitivity, and empathy

Skills

• Food service experience
• Long-term care experience, especially memory care or assisted living
• Patience and empathy

Benefits

• Financial Wellness Perks: Access earned wages before payday through ZayZoon, plus tools and resources to support your financial wellbeing.
• Medical Insurance
• Dental Insurance
• Vision Insurance
• Flexible Spending Accounts
• 403(b) Retirement Plan with Employer Match
• Life/AD&D Insurance
• Short- & Long-Term Disability
• Accident, Critical Illness, and Hospital Indemnity Insurance
• Mail Order Pharmacy
• Telemedicine
• Wellness Programs
• Employee Assistance Program

Pay

$15.00 - $16.50/hour + credit for experience

Schedule

Part-time, various shifts, must be willing to work evenings, weekends, and holidays