Dining Server - part time

About the role

The Dining Room Server provides an enjoyable dining experience for residents by taking meal orders, serving meals, clearing and resetting tables for meals or catered events, and delivering room service trays.

Responsibilities

• Ensures tables are set correctly according to diagram provided, cleared, and re-set after each meal.
• Completes assigned daily and weekly side work according to side work sheets.
• Restocks condiments, seasonings, and supplies on a daily basis.
• Courteously takes and serves orders in courses, using excellent customer service skills.
• Clears each course before the next course is brought out.
• May serve food according to consumption charts, if applicable.
• Cleans and sanitizes equipment such as tables, chairs, steam tables, toasters, coolers, ice cream freezers, and beverage machines.
• Ensures china, utensils, and equipment are cleaned and stored properly.
• Works cooperatively to maintain dining services standards and quality, and meet the needs of the residents.
• Answers dining room phone and takes room service orders as needed.
• Delivers room service trays as needed.
• Practices safety awareness, reports any possible safety/environment issues to supervisor, and adheres to safety policies and procedures.
• Is flexible to work varied work schedules to accommodate special events including weekends, evenings, and observed holidays according to union contract rules.
• Promotes and role models the mission, values, vision, and strategic goals of Loretto in all interactions.
• Treats people with dignity, professionalism, and kindness.
• Demonstrates excellent internal and external customer service skills.
• Demonstrates excellent work attendance, reliability, and work ethics.
• Attends and actively participates in required meetings and training sessions.
• Complies with established policies, procedures, and codes of conduct at all times.
• Adheres to all health and safety requirements, regulations, policies, and procedures.
• Practices and teaches safety awareness; identifies and reports or corrects any possible safety or environmental issues.
• Understands all HIPAA and other compliance & regulatory requirements associated with their role.
• Performs a variety of related duties as assigned.

Requirements

• High school diploma, GED, or completion of written TABE test required.
• Ability to read, write, and comprehend the English language.
• Ability to carry trays and take orders from residents and guests.
• Excellent customer service skills.

Physical Requirements

• Ability to lift up to 50 lbs.
• Ability to stand and walk for the duration of shift.
• Manual dexterity sufficient to carry trays and take orders from residents and guests.
• Must be able to operate vacuum cleaner, dish machine, blenders, and use small knives.
• Speech and hearing sufficient for constant in-person and telephone communication.

Pay

Pay Range: $19.42 - $19.76 per hour

Benefits

• Excellent medical, dental, prescription, and vision insurance.
• Disability coverage.
• Tuition Reimbursement Program.
• 401(k) Retirement/Pension Plans.
• Discounted Gym Membership.
• Paid Time-Off Accrual.
• Fun events for employees.
• Convenient locations with free parking.
• Employee Coaches to help you achieve life goals.
• Diaper Assistance Program.
• Opportunity for career growth and movement within 19 sites.