Dining Room Waitstaff

About the role

The waitstaff at Fairfield Village in Layton is responsible for delivering an exceptional dining experience to residents and guests. They ensure the Dining Room is welcoming by adhering to cleanliness standards and providing prompt and courteous meal service. They also comply with federal, state, and local standards for community operation.

Responsibilities

• Deliver an exceptional dining experience to residents and guests
• Ensure the Dining Room is welcoming by adhering to cleanliness standards
• Provide prompt and courteous meal service
• Comply with federal, state, and local standards for community operation
• Incorporate Generations' Mission, Vision, and Values into daily work and interactions with others

Requirements

• A high school diploma or GED is desired
• No previous experience is required
• Current Food Handler’s Permit
• Certification in CPR and First Aid
• Ability to read, write, speak, and understand the English language

Qualifications

We are an equal opportunity employer and consider all qualified applicants equally, regardless of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

Skills

None specifically listed in the job posting.

Benefits

Includes Paid Time Off (PTO), Medical - Dental - Vision benefits for F/T employees, 401k Employer Match, Employee Engagement, Safe work environment, On-the-job training, Growth Opportunities.

Pay

N/A

Schedule

N/A