Dietitian - Part-Time - Remote

About the Role

This position directs and provides nutrition care to patients through assessment, planning, implementation, and monitoring. It also involves providing nutrition education to patients and staff.

Responsibilities

• Performs individualized patient assessments and reassessments.
• Develops, documents, and monitors the nutritional plan of care for the population served according to individualized assessment and professional standards.
• Provides education and/or educational programs for patients and staff.
• Performs documentation and completes reports according to procedures and established practice within guidelines.
• Develops, implements, and monitors tools necessary to maintain and improve nutrition care provided to patients, staff, and the community.
• Performs all other duties as assigned or required.

Qualifications

• Minimum Bachelor's Degree in Dietetics or Nutrition.
• Preferred Master’s Degree.
• Experience within specialty practice.
• Registered Dietitian Nutritionist (RDN) OR Registered Dietitian (RD) OR eligible and must obtain either RDN or RD within six (6) months of hire.
• Licensed Dietitian/Nutritionist (LDN) OR eligible and must obtain within nine (9) months of hire.
• Act 34 Criminal Background Clearance Certificate.
• Act 33 Child Abuse Clearance Certificate.
• Act 73 FBI Fingerprinting Criminal Background Clearance Certificate.

Pay

Pay Range Minimum $28.19, Pay Range Maximum $44.13. Base pay is determined by a variety of factors including a candidate’s qualifications, experience, and expected contributions, as well as internal peer equity, market, and business considerations.