Dietitian

Responsibilities

• Provide clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents.
• Ensure patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.

Qualifications

• Education: Bachelor's Degree Required
• Work Experience: 1 year Entry Level - work experience as a dietitian Preferred
• Licenses and Certifications: RD - Registered Dietician, Current Licensure in the State of GA as a Dietitian, Registered Dietitian (Commission on Dietetic Registration)

Business Unit

Company Name: Eastside Medical Center