Dietitian

Responsibilities

• Assist in planning, organizing, and maintaining the quality of our dietary services
• Monitor weights and weight changes, and provide nutrition intervention when necessary
• Complete nutrition evaluations on admissions and weekly/monthly weight audits
• Document all nutrition-related resident visits and create/update resident care plans
• Provide point-of-service meal delivery and ensure proper temperature and serving time
• Educate department staff in all aspects of dietary functions
• Oversee menu planning, inventory management, and food delivery
• Ensure quality and quantity of all food delivery and maintain a clean, safe, and sanitary environment

Requirements

• Bachelor's Degree in Dietetics from an accredited college or university
• Must possess a dietitian license in Massachusetts
• Current registration as a dietician by the Committee of Dietetic Registration
• Training in cost control, food management, diet therapy, etc. preferred

Additional Information

Competitive hourly rate between $38 and $60, depending on experience
Flexible schedule with hours ranging from 4 to 8 per week
Weekly pay

We are an equal opportunity employer that values diversity at all levels.

All individuals are encouraged to apply.

Athena Health Care Systems and its managed facilities/agencies follow federal and state guidelines regarding staff vaccinations. Our policy requires all staff to be up to date with COVID and flu vaccinations, or acknowledge a declination of the vaccination(s).