Dietary Staff

About the role

Make a Difference in the Lives of Our Nation's Heroes At HMR Veterans Services, we are proud to honor our mission of "Serving Those Who Served." If you are a passionate and dedicated Dietary Staff looking for meaningful work, we invite you to join our team and make a lasting impact on the lives of America's Veterans.

When you join HMR Veterans Services, you're not just starting a job, you're becoming part of a team dedicated to serving those who have served our country.

Benefits

• 401(k) with Company Match
• Medical, Dental, and Vision Insurance
• Employee Assistance Program (EAP)
• Paid Time Off (PTO)
• Tuition Reimbursement Program
• Company-Paid Life Insurance*
• Career Growth Opportunities
• And Much More!

Responsibilities

As a Dietary Staff, you will assist in all dietary functions as directed/instructed and in accordance with established dietary policies and procedures. Responsibilities include:

• Collaborate with the facility dietitian and implement recommended changes.
• Maintain effective communication with interdepartmental staff to ensure quality food service.
• Prepare and serve meals on time, following portion control and dietary guidelines; assist with special meals and snacks.
• Set up and clean dining areas, trays, and carts; wash and store utensils and equipment properly.
• Maintain clean, organized, and sanitary food storage, prep, and service areas; follow all health and safety protocols.
• Monitor food inventory, assist with deliveries, substitutions, and report issues or recommend improvements to the Dietary Manager.

Qualifications

• High school diploma or equivalent required; able to read, write, speak, and understand English.
• Able to follow oral and written instructions and maintain cleanliness, safety, and order in food service areas.
• Demonstrates patience, tact, and a positive attitude when interacting with residents and others.
• Open to learning and applying new methods to improve dietary practices.