Dietary Cook

About the role

Watertown Health Care Center is a skilled nursing home facility dedicated to providing residents with an exceptional experience. We foster a tight-knit family of caregivers who serve our residents daily with compassion, care, and a positive attitude. We value and appreciate our team, recognizing them as the foundation of our organization.

Responsibilities

• Handle food and equipment according to corporate, local, state, and federal sanitation policies and procedures.
• Adhere to safety regulations and responsibilities in operating all equipment.
• Deliver food carts, trays, and other items to designated areas as instructed by a supervisor.
• Prepare and deliver snacks.
• Perform daily or scheduled cleaning duties in accordance with established policies and procedures.
• Ensure customers and families receive the highest quality of service in a caring and compassionate atmosphere that recognizes individuals’ needs and rights.

Requirements

• Some high school education is required.
• Knowledge of methods and techniques for handling and serving food.
• Understanding of sanitation practices related to food handling.
• Ability to follow diet lists, portion foods as specified, and serve food in an appetizing manner.