Dietary Aide

Primary Responsibilities

• Provide assistance with daily functions of the Dietary Department.
• Maintain a clean, safe work environment for all resident meals.
• Prepare and portion food items following recipes and menus.
• Be involved in try set up and delivery of meals.
• Put away stock on delivery days.
• Dietary Aides will wash and store all pots, pans, dishes, and utensils as well as sweep and mop floors and any other assigned special cleaning.
• Maintain the confidentiality of all residents and their care to ensure resident rights and privacy are protected at all times.
• Avoid contaminating food with germs or bacteria.
• Ensure the dietary work areas are maintained in a clean and sanitary manner.
• Perform other duties as assigned.

Qualifications

• Have an understanding of the safe dietary procedures and the geriatric community.
• Willingness to work for the best interest of the residents and facility.
• Ability to work as part of a team and partnering with other departments.
• A high school diploma or GED is preferred but not required.
• Some Dietary experience is preferred.