Dietary Aide

Summary

The primary role of the Dietary Assistant is to clean food preparation areas and dishes and assist with the preparation of food trays and nourishments for residents.

Responsibilities

• Helps prepares hot and cold foods and beverages.
• Maintains and follows all meal schedules.
• Prepares trays with proper and accurate food items, as well as transports meals.
• Prepares snacks and nourishments for residents.
• Cleans food preparation areas as well as dishes, utensils, glasses, cups etc.

Qualifications

• Must be able to follow time schedules for meal preparation and serving.
• Must be able to speak, read and write the English language clearly and understandably.
• Must be able to follow written and oral instructions.
• Some previous experience preferred in Healthcare industry.

Compensation & Benefits

• Top Health Insurance, Tuition Reimbursement, and so much more available through 1199 Union Benefits.
• Paid Holidays including newly added Juneteenth.
• Excellent growth and advancement opportunities.