Dietary Aide
High Point & Affiliated Organizations · New Bedford, MA · 1 mo ago
HealthcareFull-time
Responsibilities
- Compliance with Federal Regulations, 42CFR Part 2, Confidentiality of Alcohol and Drug Abuse Patients and HIPAA Regulations
- Knowledge of Infection Control standards – hand washing, personal protective equipment (PPE) kits, blood spill kits, etc.
- Food safety certification required within the first year
- Preparation and serving of assigned meals following approved menu by the Nutrition Committee
- Opening/closing duties as assigned
- Other duties as assigned by the Site Director / Program Director / Director of Dietary to insure safe and appropriate operation of the facility
Qualifications
- Minimum of a High School Diploma or equivalent (GED) or relevant work
- Must have the ability to work with chemically dependent, dully diagnosed and clients with other behavioral health issues
- Lift minimum of 50 lbs.