Dietary Aide

Responsibilities

• Assist in preparing and serving meals according to dietary guidelines and residents' preferences.
• Maintain cleanliness of the dining area, kitchen, and equipment, following health and safety protocols.
• Engage with residents respectfully, addressing their dietary needs and preferences with a friendly attitude.
• Adhere to all dietary procedures, facility policies, and state/federal regulations.

Qualifications

• Education: High school diploma or equivalent preferred.
• Experience: Prior experience in a dietary, kitchen, or food service role is a plus, especially in a long-term care or healthcare setting.
• Certifications: Must have an active Food Handler certification.

Skills

• Strong communication and teamwork skills, with the ability to follow instructions and work independently.

Pay

Competitive salary commensurate with experience.

Schedule

Flexible schedule to accommodate the needs of our residents.

Benefits

Comprehensive benefits package including health insurance, retirement plans, and paid time off.