Diet Host Float

About the role

Joining Texas Health Mansfield means being part of a community dedicated to the wholeness of each person, serving to uplift them in body, mind, and spirit. It's a place where you can thrive professionally and grow spiritually, extending the healing ministry of Christ.

Responsibilities

• Oversee daily foodservice operations across café, patient services, and sanitation areas, ensuring timely meal delivery, clean environments, and consistent service quality.
• Prepare and assist with food and beverage production, cold prep, tray assembly, and patient meal delivery, adapting to operational needs throughout the day.
• Maintain cleanliness and safety standards by monitoring sanitation practices, organizing work areas, and ensuring compliance with health regulations.
• Engage with patients and café customers through rounding to gather feedback, address concerns, and ensure satisfaction with food quality and service.
• Support and guide team members by communicating effectively with leadership, assisting with onboarding, and promoting a collaborative, service-focused environment.

Requirements

• Must know how to read and write.
• Must know basic math calculation.
• Current Food Handler Card.

Qualifications

• High School Grad or Equiv (Preferred)
• Field Of Study or equivalent
• 5+ years of foodservice experience (Required)

Skills

• Knowledge of basic math calculation.

Benefits

• Medical, Dental, Vision Insurance
• Life Insurance
• Disability Insurance
• Paid Time Off from Day One
• 403-B Retirement Plan
• 4 Weeks 100% Paid Parental Leave
• Career Development
• Whole Person Well-being Resources
• Mental Health Resources and Support
• Pet Benefits

Schedule

Full time
Shift: Day-Weekend

Pay

$16.34 - $26.15

Contact

This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances.

Physical Requirements

View work requirements