Delivery Expert

About the role

Domino's Pizza is seeking qualified drivers to staff stores in your area. The company is growing rapidly, offering various growth opportunities, including management positions and franchise ownership.

Advancement

Many of our team members started as delivery drivers and have gone on to become successful Domino's franchise owners, managers, or corporate operations managers.

Diversity

We recognize, appreciate, value, and utilize the unique talents and contributions of all individuals. Our stores provide a diverse environment where all team members can reach their highest potential.

Skill Summary Statement

We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together.

Job Requirements and Duties

• You must be 18 years of age or older
• Have a valid driver's license with a safe driving record meeting company standards as well as access to an insured vehicle which can be used for delivery
• Possess navigational skills to read a map, locate addresses within designated delivery area and must be able to navigate adverse terrain including multi-story buildings
• Operate all equipment
• Stock ingredients from delivery area to storage, work area, walk-in cooler
• Prepare product

Training

Orientation and training provided on the job.

Communication Skills

• Ability to comprehend and give correct written instructions
• Ability to communicate verbally with customers and co-workers to process orders both over the phone and in person

Essential Functions/Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
• Must be able to make correct monetary change
• Verbal, writing, and telephone skills to take and process orders
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
• Ability to enter orders using a computer keyboard or touch screen

Work Conditions

• Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks
• In-store temperatures range from 36 degrees in cooler to 90 degrees and above in some work areas
• Sudden changes in temperature in work area and while outside
• Fumes from food odors
• Exposure to cornmeal dust
• Cramped quarters including walk-in cooler
• Hot surfaces/tools from oven up to 500 degrees or higher
• Sharp edges and moving mechanical parts

Sensing

• Talking and hearing on telephone
• Near and mid-range vision for most in-store tasks
• Depth perception
• Ability to differentiate between hot and cold surfaces

Temperaments

• The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions

Physical Requirements

• Standing
• Walking for short distances for short durations
• Surfaces include ceramic tile "bricks" with linoleum in some food process areas. Height of work surfaces is between 36" and 48"
• Sitting
• Paperwork is normally completed in an office at a desk or table
• Lifting bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck
• Large cans, weighing 3 pounds, 7 ounces, are carried from the workstation to storage shelves
• Pizza sauce weighing 30 pounds is carried from the storage room to the front of the store
• Trays of pizza dough are carried three at a time over short distances, and weigh approximately 12 pounds per tray
• To move trays which are placed on dollies. A stack of trays on a dolly is approximately 24"- 30" and requires a force of up to 7.5 pounds to push
• Trays may also be pulled

Driving Specific Job Duties

• Deliver product by car and then to door of customer
• Deliver flyers and door hangers

Qualifications

• Valid driver's license with safe driving record meeting company standards
• Access to an insured vehicle which can be used for delivery
• Navigational skills to read a map, locate addresses within designated delivery area
• Must navigate adverse terrain including multi-story buildings, private homes, and other delivery sites while carrying product

Essential Skills

• Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator)
• Must be able to make correct monetary change
• Verbal, writing, and telephone skills to take and process orders
• Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed
• Ability to enter orders using a computer keyboard or touch screen

Work Conditions

• Exposure To varying and sometimes adverse weather conditions when delivering product, driving and couponing

Sensing

• Far vision and night vision for driving