Delivery Driver(7643) - 2442 E. Thomas Road

About the role

Domino's Pizza offers a great flexible schedule that provides the hours you're looking for, allowing you plenty of time for school, social activities, or even a second job. As a driver, you'll join a rapidly growing company with numerous opportunities for advancement, whether into management or beyond. This role is ideal as a hobby, main gig, or supplemental job.

Responsibilities

• Operate all store equipment.
• Stock ingredients from delivery area to storage, work area, and walk-in cooler.
• Prepare product and receive/process telephone orders.
• Take inventory and complete associated paperwork.
• Clean equipment and facility approximately daily.
• Navigate and locate addresses within the designated delivery area, including multi-story buildings.

Requirements

• Must be 18 years of age or older.
• Valid driver's license with a safe driving record meeting company standards.
• Access to an insured vehicle for deliveries.
• Navigational skills to read maps and locate addresses.
• Ability to comprehend and give correct written and verbal instructions.
• Strong communication skills for processing orders over the phone and in person.
• Basic math skills for making correct monetary change and handling transactions.
• Motor coordination for rapid and precise movements, including using a computer keyboard or touch screen.

Skills

• Verbal, writing, and telephone skills for order processing.
• Ability to add, subtract, multiply, and divide accurately and quickly.
• Ability to work under stress and meet quality control standards.
• Analytical skills to compile data and make judgments/decisions.
• Ability to work alone or with others, perform repetitive tasks, and direct activities.

Advancement

Many team members start as delivery drivers and grow into successful Domino's franchise owners. Opportunities range from management roles to corporate operations, offering a clear path for career growth.

Diversity

Domino's mission is to recognize, appreciate, and utilize the unique talents of all individuals, creating an environment where everyone can reach their highest potential.

Work Conditions

• Exposure to varying and sometimes adverse weather conditions when performing outside tasks.
• In-store temperatures range from 36°F in coolers to 90°F or above in some work areas, with sudden temperature changes.
• Exposure to food odors, cornmeal dust, cramped quarters, and hot surfaces/tools (up to 500°F or higher).
• Sharp edges and moving mechanical parts.

Sensory Requirements

• Talking and hearing on the telephone.
• Near and mid-range vision for most in-store tasks.
• Depth perception and ability to differentiate between hot and cold surfaces.

Physical Requirements

• Standing: Most tasks are performed from a standing position.
• Walking: Short distances for short durations on surfaces like ceramic tile or linoleum.
• Sitting: Paperwork is completed at a desk or table.
• Lifting: Deliveries include cases weighing up to 50 pounds, lifted from the floor and stacked onto shelves up to 72" high.
• Carrying: Large cans (3 lbs, 7 oz), pizza sauce (30 lbs), and trays of pizza dough (12 lbs per tray, carried three at a time).
• Pushing/Pulling: Trays on dollies require up to 7.5 pounds of force to move.
• Climbing: Infrequent use of stairs or ladders for tasks like changing prices or maintenance.

Training

Orientation and on-the-job training are provided.