Jobs · Management · New York

Deli Team Leader

Price Chopper Supermarkets-Market 32 · Amsterdam, NY · 3 wk ago
Management$22–$32/hrFull-time

Essential Duties and Responsibilities

  • Manage day to day department operations to include:
    • Ensuring the proper supervision of department staff.
    • Responsible for appropriate scheduling and staffing of department to satisfy business needs.
    • Ensure that all associates within department adhere to all Federal and State laws, as well as all corporate policies and procedures related to safety/sanitation.
    • Responsible for the hiring, training, and development of all departmental staff. Documents performance issues, and recommends disciplinary actions as needed.
    • Ensure that all associates in department follow company dress code.
    • Ensure that each associate provides the highest level of fast, friendly, and efficient customer service, exhibits C.H.O.P.S behaviors, adheres to 5S standards, at all times.
    • Understands and follows the corporate code of conduct
    • Responsible for monitoring, controlling and achieving pre-established financial results set forth for the department. This includes but is not limited to monitoring the following:
      • Payroll
      • Sales
      • Gross Profit
      • CTO
      • Shrink
      • Inventories levels
    • Responsible for the appropriate merchandising of department products. This includes but is not limited to following:
      • Ensuring that products are displayed as per Corporate planograms and special programs
      • Expressing a complete knowledge of department products to the customer
      • Ensure that proper shelf and display conditions are adhered to
      • Ensure proper stock levels of items, especially sale items
      • Ensure proper item rotation
      • Ensure the department conforms with all corporate, Federal, and State signing policies and regulations.
      • Prepare in-store items consistent with Prepared Foods Program i.e. Roaster Chickens, side orders etc.
      • Maintain Cold case logs, Hot food logs and Cooling logs consistent with store policy.
      • Perform other related duties as assigned by management and adhere to all Company policies and procedures.

    Minimum Qualifications

    • Education and Experience
    • Physical Requirements
    • Equipment Used

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