Deli Clerk

About the role

A Deli Clerk prepares and serves deli meats, cheeses, salads, sandwiches, dips, and gourmet and hot-case food items. You’ll use tools such as meat and cheese slicers, food scales, fryers, ovens, and cash registers to create products that keep customers returning. The role involves guiding, inspiring, and making every guest’s visit memorable.

Requirements

• You are 18 years of age or older
• You take pride in your work, whether big or small
• You agree that food is central to all our lives
• Helping customers and fellow associates gives you energy
• Smiling and making others smile is your favorite
• You are eager and willing to learn
• Being a part of your community matters

Benefits

• Diverse and inclusive work culture
• Competitive wages
• Access to up to 50% of your earned wages before payday via our partnership with Stream
• Flexible work schedules
• Associate discounts
• Leaders invested in your training, career growth, and development
• Health and welfare benefits for eligible employees (Medical, Dental, 401k, and more)
• Vacation / Paid Time Off

Our Values

• We put people first
• We are customer-driven
• We value different perspectives
• We raise the bar
• We act as owners
• We are one team
• We build belonging
• We are committed to a healthy future