DELI/CLERK
Kroger · Flint, MI · 4 days ago
ManagementPart-time
What You’ll Get From Us
- Comprehensive benefits including healthcare (medical, dental, vision, and prescription coverage) through company plans or collective bargaining agreement plans
- Paid time off such as vacation and sick leave
- Free, confidential financial and emotional counseling through our Employee Assistance Program and Goldman Sachs Ayco collaboration
- Associate discounts on Kroger purchases, including Our Brands
- Up to $21,000 in tuition reimbursement over your career through our Continuing Education program
- Access to industry-leading training programs for career development
Responsibilities
- Prepare food items for the cold case, fresh pack, salad, and hot bars per customer requests
- Measure, prepare, and mix ingredients according to the recipe, using a variety of kitchen utensils and equipment such as fryers and slicers
- Ensure that all deli items are labeled, dated, covered, rotated, and monitored for quality and freshness
- Gain and maintain knowledge of products sold within the deli department and be able to respond to questions and make suggestions about products
- Provide excellent customer service, address the needs of customers in a timely and effective manner, and model suggestive selling techniques
- Adhere to all food safety regulations and guidelines
- Perform the essential functions of this position and other duties as assigned by store leadership with or without reasonable accommodation
Qualifications
- Outstanding customer service skills
- Desire to gain an understanding of food production and basic cooking techniques
- Effective communication skills and willingness to work as part of a team
- Strong work ethic and ability to work in a fast-paced environment with a sense of urgency
- Good basic math skills
- Ability to obtain current food handlers permit once employed