Deli Associate

Responsibilities

• Prioritizes daily work based on varying business needs.
• Acquires and shares knowledge of Deli Department.
• Collaborates with team members to complete daily tasks as needed, including scanning and recording shrink, order writing, stocking, rotating, and merchandising.
• Maintains all food handling and temperature standards.
• Attends required corporate meetings and training classes.
• Complies with all personal and food safety company standards.
• Performs other duties as assigned.

Qualifications

• Excellent written and verbal communication skills.
• Demonstrated sense of urgency and the ability to work independently to achieve daily tasks.
• Able to work with minimal supervision.
• Production driven with the ability to work continuously on repetitive tasks, while standing.
• Able to frequently lift and/or move up to 50 lbs.
• Able to work the number of hours required to meet company objectives, with the understanding that occasionally business needs will require additional time.
• Able to work the non-traditional five-day work schedule, including Saturday, Sunday, and evenings.
• Occasionally exposed to extreme conditions, hot or cold.