Culinary Supervisor- Michigan State University
Job Summary
Supervises hourly associates to ensure their practices comply with company policies and procedures.
Essential Duties and Responsibilities
- Assists in ordering and keeping inventory of products.
- Maintains product cost and labor cost according to budget.
- Supervises and trains hourly staff to ensure policy and procedures are implemented.
- Maintains consistent, efficient service during peak hours.
- Follows principles of sanitation and safety in handling food and equipment.
- Performs other duties as assigned.
Qualifications
- Ability to lift and move up to 25 pounds.
Benefits
- Instapay (early access to your wages) and high interest savings both through the EVEN app
- Associate Shopping Program
- Health and Wellness Program
- Discount Marketplace
- Employee Assistance Program
About the Role
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1546279.
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Certain positions may require Florida Level 2 background screening. Details: here.
Associates of Levy are offered many fantastic benefits.
For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
MEET OLIVIA
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