Culinary Services Assistant

Responsibilities

• Serves residents and guests seated in the dining room in a professional manner following established procedures.
• Affords assistance in drink and food preparation for the residents and performs assigned tasks in clean up, washing the dishes and setting up and taking down the dining areas.
• Prepares and serves snacks to include replenishing stock items in the common area refreshment centers for the residents.
• Maintains procedures to meet safety and sanitation standards in order to assure compliance with governmental regulations.
• Adheres to the regular schedule of work activities and assignments to assure effective food service.

Requirements

• One to two years’ experience in a similar position preferred.
• Twelve (12) plus years of education, Highschool Diploma or GED preferred.

Benefits

• Competitive wage/salary
• Health and dental insurance
• 401k with company match