Culinary/Dietary Aide - Server Part Time and Full Time

Raintree Village is an innovative, boutique-style senior living community offering independent living, assisted living, short-term rehab, and long-term care. Our mission is to enrich the lives of our residents through purpose, passion, and joy.

Schedule

We offer 8-hour full-time shifts and 4-hour part-time shifts:

• Days: 6:00 AM – 2:30 PM
• Evening: 10:30 AM – 7:00 PM
• Evening: 3:00 PM – 7:00 PM

Full-time positions are 30+ hours per week; part-time positions are less than 29 hours per week.

Benefits

• Health, Dental, & Vision Care Plans with company cost share (full-time only)
• Company-paid Employee Assistance Program (EAP) including counseling sessions for team members and their families
• 401(k) with company match
• Paid Time Off (PTO)
• Holiday Premium Pay
• Volunteer Time Off
• Competitive wages & shift differentials
• Referral Bonus
• Service Award Bonus
• Career path development
• Tuition Assistance & Certification Course Payment
• Fun and engaging team environment

About the Role

The Culinary/Dietary Aide serves meals and snacks to residents and their guests, performs cleaning routines for the Dietary Department, and helps create a relaxing and enjoyable dining experience.

Responsibilities

• Help create a restaurant-style dining experience through serving meals, customer service, and collaboration
• Follow written and oral instructions, diet orders/tray cards, and work assignments
• Ensure meal orders are delivered accurately, noting and following any special requests or dietary restrictions
• Perform defined work routines
• Assist with cleaning routines after meals and setting up for the next meal
• Follow proper food safety and sanitation procedures; maintain a clean and safe environment
• Assist in receiving and storing food and supplies as directed by the Culinary Director
• Attend scheduled department meetings and educational programs
• Follow defined safety codes and infection control procedures
• Understand and follow the community’s fire and disaster plans during drills and actual emergencies
• Be knowledgeable of federal, state, and community rules, regulations, policies, and procedures