Culinary Chef

About Us

A Great Place to Work Hebrew is a proud affiliate of National Health Care Associates and one of the finest centers in the state of CT. As a Certified Great Place to Work, we offer meaningful work where you can make a genuine difference in the lives of our aging guests and their families. You will enjoy lasting bonds with families and teams, and experience real career growth where your expertise and dedication are valued and appreciated.

Location: 1 Abrahms Boulevard, West Hartford, Connecticut, 06117

Responsibilities

• Prepare and cook nutritious and flavorful meals following prescribed menus and dietary requirements
• Ensure high-quality food preparation, presentation, and portion control
• Maintain cleanliness and sanitation standards in the kitchen and food storage areas
• Collaborate with dietary staff to plan menus and accommodate special dietary needs
• Order and manage inventory of food supplies and kitchen equipment
• Adhere to food safety regulations and guidelines

Requirements

• High school diploma or equivalent preferred
• Experience as a Cook, preferably in a healthcare or long-term care setting
• Knowledge of food safety and sanitation practices
• Safe knife handling skills
• Experience operating commercial slicers, ovens, grills, large blenders, etc.
• Ability to follow instructions for the safe use, cleaning, and care of dietary equipment, preparation, and service areas
• Compassionate and empathetic nature
• Ability to work effectively in a team environment

Benefits

• Competitive compensation and benefits package including a 10% defined contribution retirement plan
• Comprehensive training and mentorship
• Opportunities for professional growth and development
• Supportive and collaborative work environment
• The chance to make a meaningful difference in the lives of our residents