Culinary Arts Teacher

Qualifications: Must be certified or eligible for certification in the following area(s): Associates degree or higher in culinary arts AND Two (2) years of occupational work experience in the field OR Culinary Arts (6-12) OR Culinary Arts Endorsement with professional level four or higher teaching certificate The Putnam County School District reserves the right to accept alternatives to some of the above requirements Duties & Responsibilities Provide instruction Assess and encourage student progress Manage the learning environment, comply with state and system level regulations and policies Comply with the rules of the professional practice commission code of ethics for educators Other duties as assigned by the principal or immediate supervisor Salary: State base pay plus local supplement based on degree and number of years experience