Crew Member

Responsibilities

• A positive attitude; you always pitch in and help your fellow crew and customers
• You want to learn something new and be a part of something good
• If something doesn't seem right, you make it right

Requirements

• You Must Be Willing And Able To Stand and move for most - if not all - of your shift
• Use restaurant equipment such as a headset, register or grill
• Follow brand standards and guidelines to prepare great food, serve our customers and maintain a clean restaurant that you’re proud to work in

Qualifications

For more information on specific equipment or job requirements, see the job description or talk to the hiring manager.

Pay

Pay Range: $14.00 - $15.00

Schedule

Pay Range: $14.00 - $15.00