Crew Member

About the role

Restaurant Crewmembers at Raising Cane’s will wear many hats (including a Raising Cane’s hat) while working hard and having fun as a critical part of the Restaurant team. We are hiring immediately for Restaurant Crew to work all shifts: opening shifts, closing shifts and everything in between.

Responsibilities

• Work all shifts: opening shifts, closing shifts and everything in between.
• Perform various roles such as customer service associate, retail team member, cashier, restaurant server, kitchen lead, cook, prep cook, drive thru cashier, or any other restaurant or service-oriented role.

Requirements

• Experience not required; entry-level position.
• Must be 16 years of age or older.

Qualifications

• Team player.
• Excellent communicator.
• Happy, courteous and enthusiastic.
• Hard working and attentive.
• Responsible and dependable.
• Authentic and genuine.
• Takes pride in doing a good job.

Skills

• Customer service skills.
• Ability to multitask and manage multiple tasks simultaneously.
• Basic computer skills (Microsoft Office).

Benefits

• FREE meal while working a shift.
• Paid Time Off.
• Closed on Major Holidays including New Years Day, Martin Luther King Day, Easter, Memorial Day, 4th of July, Labor Day, Thanksgiving and Christmas.

Pay

• $18 per hour - $20 per hour.

Schedule

• Flexible Scheduling.