Crew Member

Tuition Assistance

Tuition assistance (100% coverage for select degrees or up to $5,250/year)

Free Food

Free food (yes, really FREE)

Benefits

• Medical, dental, and vision insurance
• Digital Tips
• Paid time off
• Holiday closures
• Competitive compensation
• Full and part-time opportunities
• Opportunities for advancement (80% of managers started as Crew)

What You’ll Bring To The Table

• A friendly, enthusiastic attitude
• Passion for helping and serving others (both customers and team members)
• Desire to learn how to cook (a lot)
• Be at least 16 years old
• Ability to communicate in the primary language(s) of the work location

PAY TRANSPARENCY

Base pay range: $17.25–18.25
Actual base pay may vary depending on skill level, experience and/or education.

About the Role

Cultivate a better world. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food.

Responsibilities

We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found. We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo.

Requirements

Be at least 16 years old

Qualifications

Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process.

Skills

A friendly, enthusiastic attitude
Passion for helping and serving others (both customers and team members)
Desire to learn how to cook (a lot)

Benefits

Visit https://jobs.chipotle.com/benefits for more details.

Pay

$17.25–18.25

Schedule

Not specified