Jobs · Management · Wisconsin

Cooks / Chefs

Epic · Wausau, WI · Yesterday
On-siteManagement$25/hrFull-time

About the role

We recruit nationally and provide financial relocation assistance. Work alongside other talented culinary professionals to compose and prepare scratch made dishes.

Responsibilities

  • Enjoy competitive pay starting at $25.00/hour and eligibility for annual raises and bonuses
  • Work daytime Monday-Friday hours (typically 7am - 3pm)
  • Enjoy full benefits package including zero co-pay health insurance, dental, vision, generous paid time off, and more
  • Be creative and contribute to menu development
  • Experience a wide variety of culinary opportunities across different venues
  • Take ownership of your dishes from start to finish each day

Qualifications

  • 3+ years cooking in a professional kitchen and/or a Culinary Arts degree
  • Fine dining, large-volume experience is a plus
  • Eligible to work in the US without sponsorship
  • Live within 45 minutes of Epic's Campus in Verona, WI or be willing to relocate

Benefits

  • Zero co-pay health insurance, dental, vision, generous paid time off
  • Stock grants
  • Four-week sabbatical anywhere in the world after five years

Pay

Competitive pay starting at $25.00/hour

Schedule

Daytime Monday-Friday hours (typically 7am - 3pm)

Skills

Strong culinary skills, creativity, and the ability to work independently

Benefits

  • Healthcare is global
  • Stock grants
  • Four-week sabbatical anywhere in the world after five years

Location

Epic is located just outside Madison, Wisconsin, the second fastest growing market for tech talent in the United States and home to the state capital and the University of Wisconsin. Madison, a city surrounded by water, has received accolades for being the greenest city in America (NerdWallet), the best city for renters (SmartAsset), the fittest city in America (Fitbit), and the third best metro in the US for young professionals (Forbes Advisor).

Company Culture

All meals are restaurant-quality but cost only a few dollars, and they’re prepared by a team comprised of kitchen talent from restaurants around the country. And, after five years here, you’ll earn a four-week sabbatical anywhere in the world.

Equal Opportunity Employer

We are an Equal Opportunity Employer and are committed to diversity, equity, and inclusion. See our full non-discrimination statement at https://careers.epic.com/EEO.

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