Cook Supervisor

Cook Job Summary

AdviniaCare Providence is seeking a Day Shift Cook Supervisor to join their team in Providence, Rhode Island. The position plays a vital role in ensuring high-quality food service and experiences for residents.

Responsibilities

• Plan, prepare, and cook food items to ensure the highest quality service and experience for residents
• Keep the kitchen clean, organized, and running efficiently
• Ensure proper food handling and sanitation
• Follow food storage procedures
• Maintain a safe and efficient work environment
• Oversee dietary aides on day shift

Requirements

• Previous experience in a kitchen, preferably in a Nursing Home setting
• Experience cooking large quantities of food to feed 160 residents per meal service
• Certificate or associate degree from a community college in culinary arts, cooking preferred
• Food handling certificate from your state and knowledge of geriatric diets
• Experience in using cutting tools, cookware, and bakeware
• Knowledge of various cooking procedures and methods (grilling, baking, boiling, etc.)
• Ability to follow all sanitation procedures
• Capacity to work in a team

What We Offer

A dynamic and supportive work environment
Opportunities for professional growth and development
Competitive compensation and benefits package

How to Apply

If you are a motivated and detail-oriented individual who is passionate about cooking and customer service, please apply for this exciting opportunity. We look forward to hearing from you!

Apply Now!