COOK, SR

Job Summary

Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and regulations.

Essential Duties and Responsibilities

• May oversee the cooking activities of food service associates as assigned by Food Service Director.
• Prepares various entrees and menu items following established recipes.
• Operates and cleans equipment after each use. Performs scheduled routine cleaning.
• Stores, labels and dates food items according to policy. Helps maintain organized storage of dry goods and refrigerated and frozen products.
• Follows HACCP guidelines to ensure quality and safety of food supply.
• Complies with federal, state and local health and sanitation regulations and department sanitation procedures.
• Affixes accurate daily production records and completes all required documentation, reports, and logs as assigned.
• Affords assistance in the cross training of employees.
• Performs other duties as assigned.

Associates at FLIK are offered many fantastic benefits.

• Both full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

About FLIK

We keep our people renewed, excited and engaged by providing hands-on training and educating them about the latest trends. We give them a stake in successfully raising the bar. Our people love what they do and they love sharing their passion. Join our team and see the FLIK difference. Where a job isn’t merely a job but the start of a career where you can flourish.

Qualifications

Requirement: * Internal Employee Referral Bonus Available

Pay Range

[[cust_StartingPayRate]] per hour to [[cust_MaxPayRate]] per hour

Benefits

• Free meals, uniforms and laundering service available at select locations.

Benefits

• Retirement Plan
• Associate Shopping Program
• Health and Wellness Programs
• Discount Marketplace
• Identity Theft Protection
• Pet Insurance
• Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
• Medical, Dental, Vision
• Life Insurance/AD, Disability Insurance
• Commuter Benefits
• Employee Assistance Program
• Flexible Spending Accounts (FSAs)

Qualifications

Must have a valid Florida Driver’s License and a clean driving record. Must have a minimum of 2 years of experience in a similar position. Must have a high school diploma or equivalent. Must be able to pass a drug test and background check.

Skills

• Knowledge of food preparation and service
• Ability to follow recipes and guidelines
• Ability to operate and clean kitchen equipment
• Ability to store and label food items
• Knowledge of HACCP guidelines
• Ability to comply with health and sanitation regulations
• Ability to assist in cross-training employees

Benefits

• Free meals, uniforms and laundering service available at select locations.

Pay

[[cust_StartingPayRate]] per hour to [[cust_MaxPayRate]] per hour

Schedule

Hours vary depending on location and shift.