Cook- Panda Express

Cook

Panda Express Cooks are responsible for cooking all Panda Express entrées and side dishes and for executing Panda Express recipes correctly to ensure food quality, ensuring food safety practice, and maintaining cleanliness at the Panda Express Restaurant.

• Prepares all dishes according to established Panda Express Brand Standard recipes and procedures, ensuring that all dishes meet Brand Standards for flavor, color, and aroma.
• Aids managers in training, scheduling, and guidance of Back of House staff.
• Controls food inventory and orders from vendors when necessary.

Technical & Business Knowledge:

• Applies knowledge of Chinese cuisine and cooking utensils.

Typical Qualifications:

• Some high school.
• 1-2 years related experience.

Communication/Collaboration/Teamwork:

• Interacts daily with functional peer group, manager, and guests.
• Interaction normally involves the exchange of basic factual information.

Problem Solving:

• Completes tasks that require an ability to recognize deviation from accepted practice.
• Applies job skills and company policies and procedures to perform a variety of operations.

Benefits:

• Flexible Schedules
• MEDICAL/DENTAL/VISION INSURANCE
• PAID TIME OFF
• 401(k) with Company Match
• EARNED WAGE ACCESS – PAY ON DEMAND
• Education Assistance
• Meal Discount
• Pet Insurance