Cook - Morning & Lunch Shift
Raising Cane's Chicken Fingers · Fort Worth, TX · 1 mo ago
On-siteManagement$12/hrFull-time
Pay
Starting hiring pay: $12.00 per hour. Within the first year you can earn up to an additional $1.50 per hour through training, certifications, and performance evaluations. An extra $1 per hour is provided for shifts after 10 p.m. (subject to annual hour requirements).
Responsibilities
- Prepare and cook high‑quality chicken finger meals in a fast‑paced kitchen.
- Ensure all food meets Raising Cane’s standards before service.
- Clean tables, floors, and other restaurant areas.
- Take customer orders and process payments efficiently.
- Follow proper safety and food‑handling procedures.
- Multitask and work under pressure while maintaining speed and accuracy.
- Assist teammates with tasks to keep service continuous.
Requirements
- Must be 16 years of age or older.
- Ability to lift, carry, push, or pull objects up to 50 lb.
- Physical ability to kneel, bend, twist, stoop, ascend/descend stairs, and reach above head or below waist.
- Excellent verbal and written communication skills.
- Reliability – show up to scheduled shifts on time.
- Willingness to work any shift (opening, closing, or in‑between) with flexible scheduling.
- Team player with a positive, enthusiastic attitude.
- No prior restaurant experience required; paid training is provided.
Benefits
- Access to voluntary benefits through an insurance marketplace (Medical & Pharmacy, Dental, Vision, Life Insurance, Short‑Term Disability, Hospital Indemnity, Legal Insurance, Auto & Renter’s Insurance, ID Theft Protection).
- 401(k) with Safe Harbor employer match (available to employees 21 years and older).
- OnePass Gym Membership Program.
- Financial‑advisor services for budgeting and retirement planning.
- Crewmember Assistance Program.
- Education assistance.
- Pet insurance.
- Paid Time Off* and closure for all major holidays**.
- Early closure for company events.
- Casual work attire.
- Flexible scheduling.
- Perkspot employee discount program.
Schedule
Immediate openings for cooks able to work all shifts, including opening, closing, and any hours in between. Flexible scheduling is offered.